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Lemon Blueberry Cottage Cheese Bites

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Bright and tangy lemon zest meets sweet blueberries in these protein-packed cottage cheese bites, perfect for snacks or light desserts.

Ingredients

Scale
  • 1 cup cottage cheese
  • 1 cup blueberries
  • 1 tablespoon lemon zest
  • 1 tablespoon honey or maple syrup (optional)
  • 1 teaspoon vanilla extract
  • Graham cracker crumbs (for topping)

Instructions

  1. Combine cottage cheese, lemon zest, honey or maple syrup, and vanilla in a medium bowl and stir until smooth.
  2. Fold in blueberries gently to avoid smashing them.
  3. Portion the mixture into small bites using a teaspoon or cookie scoop.
  4. Sprinkle graham cracker crumbs on top and press lightly to adhere.
  5. Refrigerate for about 30 minutes to firm up.
  6. Serve chilled and enjoy.

Notes

Store in an airtight container in the refrigerator for 2–3 days. Avoid freezing for best texture.