Festive White Chocolate Bark
A quick and customizable treat featuring white chocolate with peppermint, dried fruit, and nuts, perfect for holiday gifting.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 60 minutes
- Yield: 16 pieces
- Category: Dessert
- Method: Chilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 12 oz white chocolate chips
- 1/2 cup crushed peppermint candies
- 1/2 cup dried fruit (e.g., cranberries or chopped dried apricots)
- 1/4 cup chopped nuts (e.g., sliced almonds or chopped pecans)
- Colorful sprinkles, to taste
Instructions
- Line a baking sheet with parchment paper and set aside.
- Place the white chocolate chips in a microwave-safe bowl. Microwave, stirring between intervals, until smooth.
- Pour the melted chocolate onto the baking sheet and spread into an even layer.
- Sprinkle the crushed peppermint, dried fruit, nuts, and sprinkles over the chocolate.
- Chill in the refrigerator for about 1 hour until firm.
- Remove from the fridge, then break into pieces and enjoy or package.
Notes
For a dairy-free version, use vegan white chocolate. Reduce sweetness by blending white chocolate with a small amount of dark chocolate.
Find it online: https://www.mealbreeze.com/festive-white-chocolate-bark/