Blackberry Pistachio Dream Bars
A delightful dessert that balances tart blackberries with crunchy pistachios for a mouthwatering treat.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, melted
- 1 cup granulated sugar (for the crust)
- 2 cups all-purpose flour
- 2 large eggs
- 2 cups fresh blackberries
- 1 cup pistachios, chopped
Instructions
- Preheat your oven to 350°F (175°C). Lightly grease a 9×13 inch baking dish with cooking spray or butter.
- In a mixing bowl, combine the melted butter, sugar, and flour. Stir until it reaches a crumbly texture.
- Press the mixture evenly into the bottom of your prepared baking dish.
- In another bowl, whisk together the eggs and remaining sugar until they become light and fluffy.
- Gently fold in the fresh blackberries and chopped pistachios. Be cautious not to overmix to maintain the berry’s shape.
- Pour the blackberry filling over the crust, spreading it evenly.
- Bake for 25-30 minutes, until set and the edges are slightly golden.
- Once baked, allow it to cool completely on a wire rack in the pan. Refrigerate for at least 1 hour before cutting into squares for serving.
Notes
Dust with powdered sugar for an elegant finish or serve with a scoop of vanilla ice cream for extra indulgence.
Find it online: https://www.mealbreeze.com/blackberry-pistachio-dream-bars/