Name: Buffalo Chicken Flatbread
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: 1 flatbread or pita bread; 1 cup cooked chicken, shredded; 1/2 cup buffalo sauce; 1 cup shredded mozzarella cheese; 1/4 cup green onions, sliced; 1/2 cup ranch or blue cheese dressing (optional)

Buffalo Chicken Flatbread

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A quick and easy Buffalo Chicken Flatbread, ready in about 20 minutes, featuring warm buffalo sauce, shredded chicken, and gooey mozzarella on a crispy flatbread.

Author: nigob439gmail-com
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Yield: 4 servings
Category: Appetizer
Method: Baking
Cuisine: American
Diet: Gluten-Free (with substitutions)

Ingredients

Scale

1 flatbread or pita bread
1 cup cooked chicken, shredded
1/2 cup buffalo sauce
1 cup shredded mozzarella cheese
1/4 cup green onions, sliced
1/2 cup ranch or blue cheese dressing (optional)

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Instructions

Preheat the oven to 400°F (200°C).
Combine the shredded chicken and buffalo sauce in a bowl and stir until coated.
Place the flatbread on a baking sheet.
Spread the buffalo chicken mixture evenly on the flatbread.
Sprinkle shredded mozzarella over the chicken, pressing down lightly.
Bake for 10–12 minutes, until cheese is melted and edges are golden.
Remove from the oven and top with green onions and dressing if desired.
Slice into wedges and serve hot.

Notes

For a milder version, mix buffalo sauce with melted butter or ranch. Gluten-free options available using appropriate flatbreads.

Find it online: https://www.mealbreeze.com/buffalo-chicken-flatbread/