Name: Protein Banana Pudding
Prep time: 10 min
Total time: 30 min
Cuisine: American
Ingredients: 0.67 cup non-fat Greek yogurt (150g); 0.33 cup whey vanilla protein powder (30g); 4 teaspoons banana cream flavor instant pudding mix (sugar-free, 11g); 2 teaspoons unsweetened almond milk (10ml); 3 whole vanilla wafers (sugar-free recommended, 14g, crushed); 0.5 whole medium banana (sliced, 60g)

Protein Banana Pudding

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A delightful, creamy protein-packed dessert combining Greek yogurt with bananas and vanilla pudding.

Author: nigob439gmail-com
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 30 minutes
Yield: 2 servings
Category: Dessert
Method: Chilling
Cuisine: American
Diet: High Protein

Ingredients

Scale

0.67 cup non-fat Greek yogurt (150g)
0.33 cup whey vanilla protein powder (30g)
4 teaspoons banana cream flavor instant pudding mix (sugar-free, 11g)
2 teaspoons unsweetened almond milk (10ml)
3 whole vanilla wafers (sugar-free recommended, 14g, crushed)
0.5 whole medium banana (sliced, 60g)

Cook Mode Prevent your screen from going dark

Instructions

In a bowl, combine the Greek yogurt, protein powder, banana cream pudding mix, and almond milk.
Stir well until the mixture is completely smooth, adding more almond milk as needed to achieve a desired pudding consistency.
Prepare your layering elements by crushing the vanilla wafers and slicing the banana.
In a jar or glass, begin layering the pudding mixture, followed by a layer of crushed vanilla wafers and banana slices. Repeat the layers for a beautiful presentation.
Cover the jar and place it in the refrigerator to chill for at least 15-30 minutes before serving.

Notes

Best enjoyed within the first day for optimal texture and flavor. Consider garnishing with a sprinkle of cinnamon or a drizzle of sugar-free syrup.

Find it online: https://www.mealbreeze.com/protein-banana-pudding/